We brew planet-saving beer with surplus fresh bread.
All our profits go to charities fixing the food system.
Food production is the biggest contributor to climate change and biodiversity loss but one-third of food is wasted. We're here to change that.
Our Lager (5%) is a hop-forward contemporary craft Lager, brewed with surplus fresh bread, malted barley (Lager malt and Caramalt) and European hops (Perle, Spalter and Mittelfruh).
Like all our beers, it's suitable for vegans.
Hectolitres (per year)
Brewery Taproom/Bar Available